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Takeaway and Delivery Menu


 We are currently operating a reduced Takeaway and Delivery Menu only during the current restrictions  placed upon us due to the Corona Virus. We also have a small pop up shop supplying household essentials to help those who can't get to the shops or are isolating at present.

 Specials 1st 6th June website



Available all week 10:00 – 14:00 & 17:00 – 20:00 (Delivery 10:30 -14:30 & 17:30 – 20:30) 
Order and pay by phone on 01295 263348 or in person at the entrance porch 

Mains marked* smaller portions available at £7.00 - under aged 5 - £4.95 

 Homemade Daily Special - Chef's special, please ask when ordering                                                                     £8.50
Fish & Chips – Tempura Battered Premium Fish Fillet (Cod or Haddock – depending on availability) served with Twice Cooked Chips & Fresh or Mushy Peas                                                                                                                 £9.00* 
Saye & Sele Scampi & Chips – Breaded Scampi served with Twice Cooked Chips & Garden Peas or Mushy Peas                                                                                                                                                                                                                    £9.00* 
Homemade Chicken Schnitzel – Freshly made to order, Breaded Premium Chicken Breast, Chips OR Sauté Potatoes OR New Potatoes and Peas OR Baked Beans (GF available)                                                                   £10.00*
Steve Betts Cumberland Sausages – Served with Twice Cooked Chips or Mash, Onion Gravy and Peas or Baked Beans. (Add Fried Egg £1.00) (GF)                                                                                                                                    £9.00* 
Hearty Homemade Pie of the Day – Served with Gravy/sauce, your choice of Potato, Peas or Baked Beans                                                                                                                                                                                                                                       £9.00 
Saye & Sele Special Lamb Fillet – Melt in the mouth, Tender Lamb Fillet, served with a Rich Thick Onion Gravy, Minted Mash and vegetables of the day                                                                                                                     £11.50 
Premium Burgers – Supplied by Steve Betts and served in a toasted Brioche Bun with Salad and Gherkin. Choose from Premium 100% Beef Burger or Grilled Chicken Breast Fillet. Price Includes small portion of Chips.                                                                                                                                                                                                            £8.50              
Add an extra topping for £1 extra each – Cheese, Bacon, Egg, Mushrooms, Onion Rings 
Vegetarian Burger – Grilled Halloumi, grilled Sweet Pepper and Gherkin                                                             £7.50 
Jacket Potato – with choice of filling Atlantic Prawns; Corned Beef Hash; Chilli con Carné; Cheese, Beans. (GF, V, Veg options) please specify your preference with/without butter                                                                 £5.00 
Fresh Baguettes – Choose your filling or ask for other fillings please specify with/without butter:        £6.50
• Avocado and Prawns on a Crisp Lettuce base with Marie Rose Sauce (+£1) • Cheese and Tomatoes with Crisp Lettuce • Ham & Cheese (Add tomato for £1) 
All Day Breakfast Jumbo Baguette – Half a French Stick filled with any FOUR of the following fillings: - Sausage, Egg, Bacon, Mushroom, Onion, Black Pudding, Hash Brown, Tomato                                                    £8.50 
Extra Fillings add £1 please specify your preference with/without butter     
Vegetarian Specials  
Vegetable Lasagne or Vegetarian Tatin served with Twice Cooked Chips and Peas (GF)                                £8.00 
Side Dishes                                                                                                                                                                                                      £3.00 
Buttered Mash, Basmati Rice, House Salad, Green Salad, Tempura Battered Onion Rings, Chips, Sauté Potatoes, Cheesy Chips, Garlic Bread, Cheesy Garlic Bread (Cheesy options add 50p) 
Desserts – served cold for you to heat at home                                                                                                                        £4.00
• Chocolate Brownie covered in a Chocolate Sauce topping - Served with Custard or Cream
• Saye & Sele Signature Souffléd Bread and Butter Pudding - Served with Custard or Cream 
Please pre-order by end of day Friday to ensure availability Takeaway or Delivery – 12pm to 3pm
Main Course only £11.95 ** Two Courses £14.95 ** Three Courses £17.95 ** Childs Main £7.50 
• Cream Cheese and Potato Pierogi (Polish Dumplings) with a melted butter drizzle (V)
• Deep Fried Whitebait with a salad garnish, brown bread and Tartare Sauce
• Avocado Prawn Cocktail with Marie Rose sauce served on crisp green lettuce (GF) 
• Roast Topside of Beef with Yorkshire Pudding and Horseradish Relish
• Chicken Fillet wrapped in Back Bacon with Champignon OR Forestière Sauce (GF opt)
• Poached Fillet of Fresh Salmon in a Creamy Mushroom and Tarragon Sauce (GF opt)
• Spinach and Ricotta Pierogi served with Salad OR Vegetables and Chips (V)
• Vegan Sausages with Roast Potatoes, Vegetables and Red Wine Gravy (Veg/V) 
Main Courses served, where appropriate, with Carrots and Garden Peas and your choice of potatoes: - Roast, New, or Chips 
Desserts: – (served cold for you to heat at home)
• Chocolate Brownie covered in a Chocolate Sauce topping – Served with Custard or Cream
• Saye & Sele Signature Souffléd Bread and Butter Pudding – Served with Custard or Cream 
**Please ensure that you notify our staff of any allergies when ordering your food 
V = Vegetarian  GF = Gluten Free  Veg = Vegan 

 DRINKS ALSO AVAILABLE DEPENDANT ON STOCK including draft and bottled beers, a selection of wines and soft drinks - please ask when ordering.


Saye & Sele Essentials - Pop up Shop

We will shortly be listing our Fresh Fruit and Vegetable section here too
*Bread (Kingsmill/Hovis or similar Medium Sliced White) £1.50
*Bread (Kingsmill/Hovis or similar Medium Sliced Brown) £1.50
Eggs (pack of 6)  £1.25
Pasta Penne (per 500g)  £1.50
Rice (Basmati 500g)  £1.00
Baked Beans (415g per tin)  £1.00
Back Bacon (500g)  £3.00
Streaky Bacon (500g)  £4.00
Butter (250g unsalted)  £1.75
Butter (250g Salted)  £1.75
Granulated Sugar (per kg)  £1.25
Spaghetti (per 500g)  £1.50
Cheddar Cheese (250g)  £1.40
Yoghurt (per 4 pots)  £2.00
Plain Flour (per kg)  £1.00
GF Self raising flour (kg)  £2.00
Lasagne pasta (500g)  £1.75
Soya Milk ( 1 litre)  £1.50
Real Ale (per pint) £3.00
PG Tips (per 80)  £2.00
*Milk (semi skim)  £1.50
*Milk (whole)  £1.50
Bloomsoft Loo Roll (per roll)  £0.50
Jumbo Loo Roll (per roll)  £1.20
Washing Powder (per 500g)  £1.20
Pack of Washing Pods  £3.99
Kitchen roll  £1.00
Blu roll £2.25
All Items stocked but availability
will vary.
 *Limited stock held, please pre-order where possible to ensure we can supply
- Restrictions per household apply
- Payment must be made before
your order is processed (either
online or over the phone, or pop
in and come see us, Opening
times are as follows:
10:00 – 14:00
17:00 – 20:00
We also now supply fresh fruit and vegetables to order, please call for availability and/or to place an order. 

Excluding Sundays

If you have a request for an essential product we don’t have on here, please feel free to enquire and we will try our best to help you out.



Every Day Menu - Currently unavailable.



Fresh homemade soup of the day served with crusty bread and butter £5.95

Deep Fried Brie, served with a Salad Garnish & Orange and Cranberry Sauce £6.95

Pierogi (Polish Dumpling) Spinach & Ricotta, Cream Cheese & Potato or Selected Meat Filling £6.95

Avocado and Atlantic prawn cocktail with Marie Rose sauce £8.95

Deep fried whitebait, lemon and tartare sauce £7.45

Homemade Fishcakes (Salmon, Cod and Potato) £7.25

Chefs homemade chicken liver and port wine pate and toast £6.95



Opening Times

Monday - Friday
10.00h - 15.00
17.00h - 23.00h
Food served:
12.00h - 14.00h
17.00h - 21.00h 
09:00.00h -15.00h
17.00h - 23.00h
Food served:
09.00h - 11.00h (Breakfast)
12:00 - 14:00 (Lunch)
17.00h - 21.00h (Dinner) 
09.00h - 17.00h
Food Served:
09:00 - 11:00 (Breakfast)
12.00h - 15.00h (Sunday Lunch) 
Bank Holidays
10.00 am ALL DAY until 11pm
Food Served:
12.00h - 14:00h
17:00h - 21:00h