logo xslogoclockinstagramTelephone: 01295 263348

 

Main Courses

Fish & Chips  - Tempura battered Premium fish fillet (Cod/Haddock depending on availability),               £9.50            served with twice cooked chips and garden or mushy peas.

Saye & Sele Scampi & Chips - Served with twicew cooked chips and garden or mushy peas                        £9.50

Homemade Chicken Schnitzel - Freshly made to order flattened premium chicken breast,                      £10.50            twice cooked chips/new or sauté potatoes with peas or baked beans. (GF Available)

Premium Burgers - Premium Beef  Burger, made and supplied by Steve Betts butchers, served               £9.50            in a toasted brioche bun with sliced gherkin, salad and a small portion of chips. Choose from                                            100% PREMIUM BEEF or PRIME CHICKEN BREAST FILLET                                                                                                                   Vegetarian Option GRILLED HALLOUMI BURGER                                                                                                              £8.50             ADD TOPPINGS  - Cheese, Bacon, Egg Mushroom Onion Rings                                                                                    £1.00

Chef Weekly Special - Hot Chef Special - Please call for details (01295 263348)                                               £9.50

Vegetarian Options - Homemade Vegetable Curry or Vegetable Lasagne                                                                £8.50 

 

Opening Times

Monday - Friday

Mon - Closed

Tue  - Closed 

Wed - 17:00 - 20:30

Thu - Closed

Fri - 11:30 - 14:30         &     17:00 - 20:30

Saturday

 17:00 - 20:30 

Sunday

11:00 - 14:30

NB: Closed to the Public at 15:00 on the first Sunday of each Month

Bank Holidays

Info to be published when it becomes available