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Christmas Dinner Party Menu

 

Chicken liver and port wine pate

Fresh cream of tomato and basil soup V

Seasonal melon crown with raspberry sorbet and mango sauce V/GF

Smoked salmon, white crab and fresh lime roulade served with Melba toast

Spinach, nutmeg and ricotta pancake, mushroom and tomato cream sauce V

Saye & Sele Arms Christmas salad of walnuts, pear, celery and apples bound in citrus mayonnaise V/GF

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Roast Warwickshire turkey with chipolata and cranberry stuffing

Grilled sea bass fillet with tomato and herb concasse and lemon and chive butter GF

Upside down tart of courgette, red onion, field mushroom, tomato and melting Brie V

Pork fillet and Parma ham parcel with a creamy sage and red onion sauce

Slow braised lamb fillet, redccurrant and rosemary jus, on minted mash

(fresh vegetables and potatoes are serve with your main course)

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Homemade meringue stack with vanilla ice cream and red berry compote GF

Christmas pudding with creamy brandy sauce

Dannys souffled bread and butter pudding

Dark chocolate and Grand Marnier torte

Lemon and almond roulade

 

Two Courses £22.92   Three courses £27.95

 

Fresh filter coffee and mints £2.40

GF: Gluten Free       V: Vegetarian

Available Mondays to Saturdays from Ftriday 1st December to 23rd December